I thought seen as it is fresh in my mind I would post about running my stall and maybe provide a few tips for others running stalls out there. In my previous incarnation as a party planner I did quite a few fairs and I quite enjoy doing them, so it was always on the radar when I started to produce cakes. So from my experiences, here are a few things you might like to think about: Equipment First was to make sure you have something to present items on and to package them in. I